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INSIDE CHIPOTLE'S CONTAMINATION CRISIS / BLOOMBERG BUSINESSWEEK

THE FDA INSPECTS ABOUT 2 PERCENT OF FOOD IMPORTS

PRODUCE THAT IS CONTAMINATED

WITH PESTICIDES

ACCORDING TO CONSUMER REPORTS 60% OF IMPORTED SHRIMP IS CONTAMINATED WITH BACTERIA

CDC /    MULTI STATE OUTBREAK OF

CONTAMINATED ROMAINE LETTUCE


MULTISTATE OUTBREAK OF LISTERIA IN DOLE LEAFY GREEN PRODUCTS PRODUCED IN DOLE FACILITY

FDA INVESTIGATES HEPATITIS A LINKED TO TROPICAL CAFE SMOOTHIE